Monday Grade 11s: recipe TBA
Tuesday Grade 9s: Tortellini Soup and working on Nutrients unit
Wednesday Grade 12s: working in the computer lab on Flavorings Project
Thursday Grade 7s: Whole Wheat Banana Chocolate Chip Muffins and how to make muffins
Friday Grade 10s: Conversions quiz and making Greek Gyros
Have a great weekend:)
This week in Foods: November 12th to 16th
Tuesday: this is the last class for first term grade 8 students. This is also the volleyball tournament in the pm.
AM: we will be making spicy taco pie
Wednesday: Grade 11s will be introduced to Conversion Practices in the kitchen and practicing knife skills by preparing Scalloped Potato Extraveganza and Smoothies.
Thursday: Grade 9s: Macro Nutrients, Fibre and making Soft Granola Bars and Mango Smoothies
Friday: Grade 12s: Flavors and Flavorings and continuing with knife skills. Herby Mashed potatoes with Chicken Cordon Bleu.
Monday: Grade 7s: Introduction to the Foods lab. (no cooking as this is the start of a new term.)
Tuesday: Grade 10s: Continuing with Conversions and Chicken Noodle Soup
AM: we will be making spicy taco pie
Wednesday: Grade 11s will be introduced to Conversion Practices in the kitchen and practicing knife skills by preparing Scalloped Potato Extraveganza and Smoothies.
Thursday: Grade 9s: Macro Nutrients, Fibre and making Soft Granola Bars and Mango Smoothies
Friday: Grade 12s: Flavors and Flavorings and continuing with knife skills. Herby Mashed potatoes with Chicken Cordon Bleu.
Monday: Grade 7s: Introduction to the Foods lab. (no cooking as this is the start of a new term.)
Tuesday: Grade 10s: Continuing with Conversions and Chicken Noodle Soup
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